This delightful apple crisp has the perfect fruit to topping ratio for my liking. Meaning it is not too heavy handed or soupy on the fruit base, and every bite gets fair billing of topping and fruit. And the topping is delightfully crunchy thanks to the rolled oats and chopped pecans. And crisped up by the butter and brown sugar.
Continue reading The Best Small Batch Apple Crisp
A simple sunflower topped cake was an easy choice for a fall cake. Sunflower because it’s our Youngest’s current favourite flower and because it is incredibly easy and forgiving to pipe.
Continue reading A Simple Sunflower Topped Cake
Cranberry cinnamon buns are a fantastic way to use up that leftover cranberry sauce. They are delicious with that sweet and tart flavour and just a hint of ginger from the sauce. And nothing like making something delicious, instead of leftovers going to waste!
Continue reading Cranberry And Cinnamon Sweet Buns from Leftover Cranberry Sauce
Summer themed cakes abound, but this easy ocean inspired cake is as simple as they come!
Continue reading A Very Easy Summer Cake
I am usually a purest when it comes to summer fruit pies, jams and such. One fruit and one fruit only! But in an effort to try new things and never miss out on something delicious. I tried mixing the remaining blackberries, blueberries and peaches I had leftover after a weekend of canning. And it was so good! So good in fact, I might just have been (somewhat) converted into a multiple fruit kind of gal, because I have been thinking about this pie ever since I made it!
Continue reading How To Make A Summer Fruit Pie
I grew up with baking powder biscuits as a staple, as did a lot of families. They are rather perfect for any time of day. Baking powder biscuits are equally good slathered in butter and jam, with tea or coffee, as they are accompanying a large pot of soup on a cold night.
Continue reading Easy And Delicious Baking Powder Biscuits
A pull apart gingerbread man is great for little hands. This handsome dude is much less fussy than tiny details and especially ideal for younger kids who need a parent’s assistance. But he’s equally great for families looking for a cool weather, single household yummy project! So much quicker and simpler to make one big ‘cookie’ than many smaller ones.
Continue reading Create a Large Pull Apart Gingerbread Man
Blueberry pie is nothing new and a rather easy fruit pie at that. No peeling or dicing of fruit. Just a quick rinse and sort through of the berries. But I like to kick it up a notch and amplify the flavours by adding freshly grated ginger! It’s my ‘secret’ or unexpected ingredient I insist on adding to blueberry pie that is not in most recipes and makes all the difference!
Continue reading Delicious Ginger Spiced Blueberry Pie
As easy kids treats go, it doesn’t get much easier or popular as marshmallow pops. These simple treats are a hit with kids and are very little hands friendly for assembling.
Continue reading Fish Bowl Themed Marshmallow Pops
It occurred on me in my last donut making spree, that I could make churros and honey crullers simultaneously. Because basically both crullers and churros begin with a choux pastry. And what’s better than making one deep fried treat?! Making two.
Continue reading How To Get Churros And Crullers (From One dough)
